Establishment of a New Food Manufacturing Facility

SITUATION

A major international agriculture company looking to grow and expand their enterprise across North America through sustainable processing as well as upcycling their crops and its waste. They wanted to identify possible by-products from their current harvest that could improve their commercial prospects.

PROBLEM

A huge portion of their crops were lost due to physical damage every year, which limited their ability to expand their operations, especially in the off seasons.

SOLUTION

We provided them with technical support regarding product marketing study, ideation, and development plans. As well as conducting a market research based on the best solution in terms of possible strategies, products, and technologies to develop their business. Afterwards, we introduced the right turn-key solution and established the proper technology in their facilities as a post-harvest processing line.

BENEFITS

We were able to innovate a successful manufacturing site that produces shelf stable products which are in demand based on the market study conducted. Our support and assistance help them leverage and shorten their decision-making process and speed up their business growth stage.

For more information, contact Hamed Vatankhah at (514) 746-0132 or [email protected].